150.00 / kg

Pork mask or maskara is the skin from the head of a pig, it includes the ears, and snout. Dinakdakan and sisig are two of the dishes prepared using pork mask.

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Pig mask or maskara as Filipinos call it can be cooked into many dishes. Here’s one dinakdakan recipe that you can easily do. Another dish would be pork sisig, a similarly delicious pork dish.